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Some Want Eggnog; Others, Lye-Cured Cod
Article about lutefisk, including its history, how it is produced, and current trends in its consumption. From the New York Times (free registration required).
http://www.nytimes.com/2002/12/25/national/25LUTE.html
From: COD
Hits: 19
Date: Sep 21, 2006
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