| 1. Cajun Blackened Fish
|
| Fillets are coated with thyme, oregano, cayenne and black peppers, paprika and garlic powder, blackened in butter and served with sauteed peppers. Serves 4. |
| http://www.bellaonline.com/articles/art16480.asp |
| Rating: [0.00] Votes:
[0] Hits: [33] | Sep 21, 2006 |
| Rate It | Comments | Report Link | More Info |
|